Zucchini Fritters

Ingredients:
2 zucchinis
Zest of 1 lemon
2 heaped tsp cottage cheese
1 tsp garlic
1/4 cup oats
2 eggs
1 tsp baking powder
salt to taste (optional)

Method:
Grate zucchini and finely grate lemon zest
Whisk eggs in a large bowl
Add all ingredients except oats
Place oats in milkshake container and blend with stick blender until fine and powder-like (see carrot fritters for image)
Add oats to mixture and stir well
Heat olive oil in frying pan on medium heat
Spoon desired amount into pan and cook until golden on one side
Turn heat to low, flip fritters and cook until golden on other side
Serve with lemon slices

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