Peanut Butter Cookies

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Ingredients:
1 cup almond meal
1 cup pitted dates
1/2 cup natural peanut butter*
Vanilla to taste

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Method:
If you have a food processor just chuck everything in and blend until it resembles crumbly dough

If you don’t (like me) just blend everything as much as you can with a stick blender and then finish of by mixing the rest through with your hands

Once you have your dough, roll into balls and press down with a fork
No baking required. Just store in the fridge.

*Any combination of nut butters will work

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